Application Of Cookies Making Machine Manufacturers

• Posted by foodmachine hanjue 17 June 2021 - Filed in Business - #Cookies Making Machine manufacturers  #Mochi Ice Cream Machine  - 30 views

  　　Mochi Ice Cream Machine is replaced by a fully automatic lotus leaf cake machine based on manual operation. It further improves the characteristics of the traditional sesame cakes that are crispy on the outside and tender on the inside. The lotus leaf cake machine uses high-quality steel, high temperature does not deform, luxurious appearance, image doubled, the lotus leaf cake machine is reliable and safe to maintain and install. Standardized manufacturing, unified mold, unified process, unified taste, and doubled the image of the store, with a common taste, soft and delicious.

  The lotus leaf cake machine has the advantages of variable size and thickness. The lotus leaf cake machine makes the appearance, taste, and weight of the consumed bag buns uniform, thus completely changing the current status of low production efficiency, waste of employees, secondary pollution, and cracks in the middle. .

  The lotus leaf cake made by the 　　 lotus leaf cake machine is more flavorful than hand-kneaded cloth bag buns, fragrant and delicious, and does not affect the taste of the lotus leaf cake. The lotus leaf cake machine is the ideal equipment for making lotus leaf cake. It complies with our country's food machinery and food hygiene rules and requirements.

  　　 The lotus leaf cake maker of Cookies Making Machine manufacturers uses good materials, and the quality is very guaranteed. It is a low-input, high-efficiency, and resource-saving model. Description of the production process of the CNC automatic lotus leaf cake machine: the transfer of the dough is controlled by a photoelectric eye to prevent infarction and break. Apply oil to the formed dough to prevent adhesion after folding. Both sides are folded and closed at the same time. It is formed by the lotus leaf cake forming mold. The hand-made design ensures a pure hand-made taste, and 300 kg of dry flour can be made in one hour.